Thursday October 02, 2014
Breakfast
Lunch
Dinner
Bacon
Biscuits and gravy
Eggs Cooked to Order
Hash Browns
Juice
Omelettes Cooked to Order
Sausage
Scrambled Eggs
Toast
Waffles
Assorted Pizzas
Crispito
Dessert Bar
Dessert Bar
French Fries
Hamburgers
Roast Beef
Salad Bar
Slushies
Vegetables
Chicken Fried Steak
Dessert Bar
Lasagna
Mashed potatoes and gravy
Old Fashion Pork Chops
Salad Bar
Slushies
Vegetables
Additional Breakfast Selections:
Waffle Bar
Assorted Fresh Fruits
Assorted Breads
Assorted Fruit Juices
Assorted Beverages
 
Additional Brunch Selections:
Salad and Condiments
Waffle Bar
Assorted Fresh Fruits
Assorted Breads
Assorted Fruit Juices
Assorted Beverages
 
Additional Lunch/Dinner Selections:
Deli Bar and Assorted breads
Salad and Condiment Bars
Freshly Baked Desserts Including Hot Rolls
Ice Cream Bar
Assorted Fresh Fruits
Assorted Beverages
 
The Kansas Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.